Choice of Three Bakery Items With Strawberry Butter and Whipped Butter

                Freshly Baked Croissants, Assorted Freshly Baked Muffins,  Brioche, Fruit and Cheese Danish,  Cranberry Raisin Bread,
Banana Nut Bread,  Bagels With Cream Cheese

Fresh Fruit Display:

Strawberries, Oranges, Honeydew Melon, Pineapple, Cantaloupe, Seedless Grapes, Pink Grapefruit, and Bananas;
Served With Brown Sugar Yogurt Dip

 Salad Selections (Choice of Two Salads):

Spinach Salad with Fresh Mushrooms, Grilled Shrimp, Plum Tomatoes, and Honey Lemon Dressing
Grilled Fresh Boneless Chicken Breast and Roasted Pecans,
Tossed With a Traditional Caesar Salad and Jumbo French Bread Croutons

Marinated Fresh Vegetables Tossed With Penne Pasta, Olive Oil, Garlic, and Fresh Basil
Boston Bibb Lettuce, Hearts of Palm, Mandarin Oranges, and Papaya With a Raspberry Vinaigrette
Fresh Chicken Breast, Basil, and Mustard

Seashell Pasta Salad

Bibb, Chicory, Escarole, and Red Leaf Lettuces
With Oven-Dried Plum Tomatoes, Enoki Mushrooms, Roasted Yellow Bell Pepper,
and a Fresh Herb Vinaigrette

Potato (Choice of Potato):

Lyonnaise Potatoes: Sliced Idaho Potatoes Sautéed With Spanish Onion and Paprika

Home Fried Red Potatoes: Creamer Red Potatoes Sautéed With Red Onions and Special Seasonings

White Parsley Potatoes: Tiny White Potatoes Tossed With Fresh Parsley and Butter

Egg Dishes (Choice of Egg Dish):

Omelette Station 
Prepared to Order at the Buffet With Guests’ Choice of
Cheddar Cheese, Diced Tomatoes, Chopped Scallions, Sliced Mushrooms, Red Onion,
Chopped Spinach, and Tricolored Diced Sweet Peppers

Assorted Crustless Deep Pan Quiche 
Vegetable, Seafood, Ham & Swiss

Fresh Eggs
Scrambled With Chorizo Sausage and Chopped Scallions
Scrambled With Smoked Ham, Swiss Cheese, and Chopped Fresh Tomato
Scrambled With a Selection of Garden Fresh Vegetables and Jack Cheese
Or Create Your Own Scrambled Recipe !!

Brunch Dessert Selections (Choice of Two Desserts):

Chocolate Raspberry Torte
Double Chocolate Cheesecake
Assorted Petite Fours And Finger Pastries (counts as 2 choices)
White Chocolate Mousse Cake
Fresh Fruit Salad With Grand Marnier Cream
Southern Style Chocolate Pecan Pie With Fresh Whipped Cream
Authentic Key Lime Pie
Extra Rich Chocolate Rum Torte
Tropical Fruit and Custard Tart
French Bread Pudding With Maple Cream Sauce And Pecan Fudge Sauce
Extra Rich Chocolate Pecan Brownies
Homestyle Cheesecake With Fruit Topping (Strawberry and Blueberry)

Brunch Beverage Service Included:

Fresh Squeezed Florida Orange Juice and Grapefruit Juice; Tomato Juice, Freshly Brewed Regular and Decaffeinated Coffees,
Hot Tea, Lemon, Cream, Sugar, Sweet’n’Low, and Equal

 The price for this complete brunch buffet includes the following items:

   * Complete Food and Beverage Service as Described
* Fully Decorated Buffet Table Including Linen Cloth and Skirt, Fresh Floral Garnishes
* China, Silverware, Linen Napkins, and Juice Glasses
* All Serving Equipment Including Chafing Dishes, Serving Platters, and Serving Pieces

The price of this menu is as follows:

    25 – 50 Guests; $25.95 per person
51 – 100 Guests;   $23.95 per person
101 – 250 Guests; $22.95 per person

  Over 250 Guests; Please Call For Special Price Quote

Prices do not include Staffing

à La Carte Brunch Items: 

Smoked Salmon Platter: Whole Side of Smoked Salmon Served with Cocktail Breads,
Cream Cheese, Sliced Tomato and Red Onion, and Capers
$5.75 Per Person
Baked Brie en Croute: Whole Wheel of French Brie Baked in Puff Pastry With Blackberry Preserves and
Macadamia Nuts; Served With Assorted Crackers and a Fresh Fruit Garnish
$3.95 Per Person
A Selection of Imported and Domestic Cheeses, Served With Assorted Crackers and a Fresh Fruit Garnish
$3.75 Per Person
Hickory Smoked Bacon Strips
$4.25 Per Person
Southern Style Sausage Links or Patties
$3.95 Per Person